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Preparation and Evaluation of Anti inflammatory Polyherbal Gel
Published in February 2018 Issue 1 (Vol. 8, Issue 1, 2018)

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Abstract
The aim of present study was to assess the anti-inflammatory activity of polyherbal formulation of leaves of H. aciatica, C. gigantean & A. aspera were collected and authenticated. Extractions of dried leaves and rhizome were carried out with ethanol in soxhlet apparatus. The polyherbal formulation showed the significant anti-inflammatory activity comparable to the standard drug Diclofenac sodium against carrageenan induced rat paw edema method. The polyherbal formulation reduced the inflammation induced by carrageenan by 49.3% and 61.73% on oral administration at 100 mg/ kg and 200 mg/kg respectively as compared to the control treated group.
Authors (3)
R. D. Trivedi
View all publications →M. V. Shrimanker
View all publications →S.K. Shah
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Article Information
Published in:
February 2018 Issue 1 (Vol. 8, Issue 1, 2018)- Article ID:
- AJPTR81028
- Paper ID:
- AJPTR-01-002103
- Published Date:
- 2018-02-01
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How to Cite
D., R., & V., M. & Shah (2018). Preparation and Evaluation of Anti inflammatory Polyherbal Gel. American Journal of PharmTech Research, 8(1), xx-xx. DOI:https://doi.org/10.46624/ajptr.2018.v8.i1.028
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